Food Processing Machines

A chocolate or tahini refining mill with a weight of 130 kg

200-liter fat melting machine

8-row stuffed biscuit forming machine

Waffle batter mixer 150-600 liters/hour

Wafer separator machine 20-25 sections

2.5 kW wafer cooling machine

Cream spreading machine for wafers, 40 wafers/minute (12 kW)

Biscuit production line: 18-24 pieces per minute

Wafer and biscuit residue mill, 130 kg/hour

750 kg single-arm biscuit mixer

Machines for processing pistachios and nuts

Egg breaking and separating machine, 19,200 eggs per hour

Pasteurizing eggs 1000 liters/hour

Egg washing machine with conveyor, 9600 pieces/hour

A machine for freeze-drying fruits and vegetables

Food freeze dryer 4-7-10 kg

An automatic machine for producing Turkish Erishta noodles and Italian Fettuccine, 40-110 kg

Circular crepe machine 1800 pieces/hour

Dry cake and ghraybeh machine with a weight of 120-310 kg

50-liter cooking machine with a mixer

Sesame and grape molasses coating machine with a capacity of 300 kg/hour

A machine for drying pasta, fruits, and vegetables with a capacity of 100 kg

200 kg/hour couscous noodle production machine

Pelmeni and Tortellini Machine 40-110 kg/hour